Fire-to-Table Experience

PROTEIN (Choose 1)

Colorado Lamb

Smoked Beef Short Ribs

20 oz Tomahawk Ribeye

Fire Roasted Chicken

Marinated Tiger Shrimp

Seasonal Fish

Smoked Pork Chops

SIDES (Choose 3)

Caramelized Carrots

Arugula- Grape Goat Cheese Salad

Smashed Fingerling Potatoes

Bone Marrow

Grilled Seasonal Fruit (Pineapple, Peach, Grapes)

Blistered Tomatoes• Street Corn

Smoked Squash

Smashed Potatoes

Mushroom Risotto

Smoked Almond Gremolada

Citrus Salad

Grilled Haloumi and Jam

Spicy Cucumber

Seasonal Pickles

Foccacia

Smoked Whole Cauliflower

Grilled Onions

SAUCES (Choose 2)

Smoked Salsa verde

Red Pepper Romesco

Cucumber Yogurt Tzaziki

Carrot Hummus

Pineapple Butter

Salsa Matcha

Calabrian Chili Aioli

Pickled mustard seeds

Nduja Butter

Apricot Mostarda

Maple Agrodolce